124-D2-2
Displaying 1 - 50 of 92
| Catalog # | Name | Description | ||
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| 1 | 00.5.25B | Pamphlet | "Easy Chair Day in the Laundry" Calgon publication. |
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| 2 | 00.5.25C | Booklet | "For Your Skin and its Natural Health and Beauty" Calgon publication. |
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| 3 | 00.5.25D | Pamphlet | "Hints for the Modern Care of Lingerie" Calgon publication. |
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| 4 | 00.5.25E | Pamphlet | "Instructions for Washing Silk Dresses and Prints" Calgon publication. |
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| 5 | 00.5.25F | Pamphlet | "Special Care for Baby's Clothing and Undergarmets" Calgon publication. |
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| 6 | 00.5.25G | Pamphlet | "Special Care for Baby's Tender Skin" Calgon publication. |
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| 7 | 00.5.25H | Pamphlet | "Suggestions for the Care of Gloves" Calgon publication. |
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| 8 | 00.5.25I | Pamphlet | "Washing Instructions for Woolen Blankets" Calgon publication. |
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| 9 | 00.5.25J | Pamphlet | "Who Wants a Rain Barrel?" Calgon publication. |
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| 10 | 00.5.25K | Pamphlet | "Calgon - In the Kitchen" Calgon publication. |
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| 11 | 00.5.25L | Pamphlet | "Modern Suggestions for Washing Modern Knitted Wear" Calgon publication. |
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| 12 | 00.5.25M | Pamphlet | "The Modern Way to Care for Stockings" Calgon publication. |
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| 13 | 1975.4.8 | Book | "Good Things You Have Eaten in Waterloo Homes (Over Three Hundred Recipes Worth Using and Preserving, Contributed by Well Known Women of City.)" F. M. Parrott, Editor, Matt Parrott and Sons Co., Publishers. 92 pp. No illustrations. More than three hundred choice recipes. Inside cover handwritten in black ink "-1911", "To Miss Aletha Jacobs," Waterloo, Iowa./from/ Mrs. J. H. Lized/ 709 Fowler St./ Waterloo, Iowa." recipe glued to inside front cover, 3 attached inside back cover, 1 attached to back cover page. Cover has blue print stamped on white. Red sticker attached with publisher's name. Color: BK,WH |
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| 14 | 1988.48.28 | Book | Gold Medal Flour Cook Book published by Washburn-Crosby Co. |
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| 15 | 1988.48.3 | Book | "Meal Planning and Table Service", by N. Beth Bailey. 128 pp. Illus with photos. Front cover has a drawing with wine glasses on top. Author was an Associate Professor at Iowa State College. Chapters include "The Art of Entertaining and Being Entertained", "How to Serve Food Attractively" and "The Rules of Table Service". Color: GR,BK,WH |
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| 16 | 2007.17.1.1 | Booklet | The Budget Calendar, Part of Money Management. Volume 1. Words written in red go across the cover diagonally. 39 pgs with charts Color: GY, RD, BK, WH |
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| 17 | 2007.17.1.2 | Booklet | George Clark's Cartoons on Better Buymanship. 15 pgs with cartoon drawings Color: PK, WH, BK |
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| 18 | 2007.17.1.3 | Booklet | Money management: The Health Dollar. Various medical symbols. 36 pgs with some drawings Color: PR, BK, WH |
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| 19 | 2007.17.1.4 | Booklet | George Clark's Cartoons: on Money Management for the family. 15 pgs with cartoon drawings Color: GY, BK, WH |
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| 20 | 2007.17.1.5 | Booklet | Better Buymanship: Principles. Various pictures of scales and mircoscopes. 63 pgs with illustrations Color: BK, GY, WH |
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| 21 | 2007.17.1.6 | Volume Sleeve | Money Management Library Vol. 1. Planning Expenditures. A. The Budget B. Clark's Cartoons on Better Buymanship C. The health Dollar D. Clark's Carttons on Money Management E. Better Buymanship - Principles. Color: RD,BL,BK |
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| 22 | 2007.17.2.1 | Booklet | Money Management: The Food Dollar. Pictures of various food items. 32pgs with illustrations Color: WH, PK, BL |
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| 23 | 2007.17.2.2 | Booklet | Better Buymanship-Use and Care: Poultry and Eggs. No 1. Picture of basket of eggs. 36 pgs with photographs and illustrations Color: BK, WH, GY |
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| 24 | 2007.17.2.3 | Booklet | Better Buymanship-Use and Care: Fresh Fruits and Vegetables. Picture of various Fruits and vegetables on cover 42 pgs. Color: BK, WH, GY |
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| 25 | 2007.17.2.4 | Booklet | Better Buymanship-Use and Care: Meat No. 6. Picture of meat on cover 44 pgs, with illustrations Color: BK, WH, GY |
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| 26 | 2007.17.2.5 | Booklet | Better Buymanship-Use and Care: Fish No. 9. Picture of Fish. 24 pgs with photographs Color: BK, WH, GY |
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| 27 | 2007.17.2.6 | Booklet | Better Buymanship-Use and Care: Dairy Products No. 11. Pictures of dairy products. 32 pgs with one illustration. Color: BK, WH, GY |
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| 28 | 2007.17.2.7 | Booklet | Better Buymanship-Use and Care: Food Fats and Oils No. 22. Picture of cooking utensils and pie. 24 pgs with illustrations Color: BK, WH |
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| 29 | 2007.17.2.8 | Booklet | Better Buymanship Use and Care: Kitchen Utensils No.7. picture of various cooking utensils. 36 pgs with illustrations Color: BK, WH |
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| 30 | 2007.17.2.9 | Volume Sleeve | Money Management Library Volume 2: Food. A. The Food Dollar. B. Poultry and Eggs. C Fresh Fruits and Vegtables. D Meat. E Fish. F Dairy Products. G Food Fats and Oils. H Kitchen Utensils. Color: RD, BL, BK |
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| 31 | 2007.17.3.1 | Booklet | Better Buymanship Use and Care: Hosiery No. 24. Pictures of Hoisery on cover. 32 pgs with photographs Color: BK, WH, GY |
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| 32 | 2007.17.3.2 | Booklet | Better Buymanship Use and Care: Shoes. No. 5. picture of shoes on cover. 28 pgs with illustrations Color: BK, WH, GY |
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| 33 | 2007.17.3.3 | Booklet | Better Buymanship: Furs No.8. picture of fur coat on cover. 36 pgs with photographs Color: BK, WH, GY |
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| 34 | 2007.17.3.4 | Booklet | Better Buymanship Use and Care: Cosmeetics. No. 12. picture of women with lipstick in hand on cover. 36 pgs Color: BK, WH, GY |
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| 35 | 2007.17.3.5 | Booklet | Better Buymanship Use and Care: Soap..And other cleansing agents. No. 16 picture of bubbles on cover. 32 pgs Color: BK |
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| 36 | 2007.17.3.6 | Booklet | Better Buymanship: Electric Shavers. No. 27 picture man shaving on cover. 21 pgs with illustrations Color: BK, WH, GY |
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| 37 | 2007.17.3.7 | Volume Sleeve | Money Management Library Volume 3 Clothing. A. Hosiery. B shoes. C Furs. D Cosmetics. E Soaps..and other cleansing agents. F Electric Shavers. Color: RD, BK, BL |
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| 38 | 2021-4-1 | Book | Iowa State Teacher's College Textbook "Everyday Foods" by Jessie W. Harris and Elisabeth V. Lacey (Riverside Home Economics Series). Copyright 1927. Embossed graphic on front cover. Printed on spine is 'Everyday Foods" followed by "Harris and Lacey" followed by "Riverside Home Economics Series. Printed at the bottom of the spine is the publisher, "Houghton Mifflin Co." This book was used by Alice K. Weir, a rural school teacher and graduate of the ISTC. She taught in one room school houses around Graettinger, IA. 1928 is written on the inside cover. |
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| 39 | UNIM1986.14.1981.4.35 | Book | "The Boston Cooking School Cook Book." by Fannie Farmer. Color: BK,WH |
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| 40 | UNIM1986.14.1981.4.36 | Book | "Candy Book," by Pope and Pope. Color: BK,WH |
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| 41 | UNIM1986.14.1981.4.37 | Book | "Fish Cookery," by Spencer and Cobb. Color: BK,WH |
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| 42 | UNIM1986.14.1985.5.15 | Book | "Recipes and Rules for Waitress Work," by Mary L. Townsend. Used in beginning food class, ISTC Color: BK,WH |
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| 43 | UNIM1996.3.3 | Book | Paperback book "Consumers Can Help Win the War,'' by Jessie Coles. University of California Press, Berkeley and Los Angeles. |
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| 44 | UNIM1996.3.5 | Book | Hadback book "Consumer Problems in Wartime," by Kenneth Dameron, Ed. McGraw-Hill Book Company, Inc. |
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| 45 | UNIM1996.8.24 | Book | "Home Comfort Cook Book" Wrought Iron Range Company: St. Louis, USA. 1916 |
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| 46 | UNIM1996.8.25 | Book | "A Book for a Cook" Pillsbury: Minneapolis, Minnesota 1905 |
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| 47 | UNIM1996.9.1 | Book | “Household Discoveries and Mrs. Curtis’s Cook Book” New York: The Success Company, 1909. |
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| 48 | UNIM1996.9.11 | Book | “Money Management Library: Your Budget” – Household Finance Corporation, Chicago 1954. |
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| 49 | UNIM1996.9.12 | Book | “Money Management Library: Your Shopping Dollar” – Household Finance Corporation, Chicago 1954. |
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| 50 | UNIM1996.9.13 | Book | “Money Management Library: Your Food Dollar” – Household Finance Corporation, Chicago 1954. |
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